100 grams of cooked pasta contains 31 grams of carbohydrates out of which 26 grams is starch which is a complex carbohydrate.
Complex carbohydrates can refill the glycogen stores that generally get depleted after hard training or a game.
But, at the same time we need to remember that pasta is not a good source of vitamins & minerals which are essential for optimal performance & recovery.
I would suggest you to add vegetables such as carrots, tomatoes, broccoli, spinach, green peppers , etc., while cooking pasta. These not only add their flavour but also contain various micronutrients and antioxidants. Please make sure that you don’t add too much of salt.
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